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Product Details
This is a very popular soup! Broccoli Cheddar soup cooks in about 45 minutes. No Salt has been added! Just 20mg Sodium per Serving as packaged.
Recipe Additions:
4 cups chicken or vegetable broth (32oz)
1 cup heavy cream of half & half (8oz)
1 cup shredded cheddar cheese (4oz)
(optional vegetable additions: 2 cups chopped, fresh or frozen broccoli or cauliflower, or 5 oz. package fresh baby spinach plus 1 cup broth, as needed)
Ingredients: Rice, Potato, Broccoli, Carrot, Onion, Yellow Bell Pepper, Cardamom, Bay Leaf